Bulk L Isoleucine Powder L-Isoleucine

  • Cas No.:73-32-5
  • Molecular Formula:C6H13NO2
  • Purity:99%
  • Molecular Weight:
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Product Details

Appearance:Fine Powder

Throughput:100|Metric Ton|Month

Application:(1) Applied in medical fields (2) Applied in cosmetic fields (3) Applied in animal feed

Delivery Time:3-5working days

BASIC INFORMATION

Product Name:

L-Isoleucine

Synonyms:

L Isoleucine

CAS:

73-32-5

MF:

C6H13NO2

MW:

131.17

EINECS:

200-798-2

Appearance

White crystalline powder

L-Isoleucine, also known as Isoleucine, is an amino acid that is an isomer of leucine. It is important in hemoglobin synthesis and regulation of blood sugar and energy levels.

L-Isoleucine is one of the essential amino acids that cannot be made by the body and is known for its ability to help endurance and assist in the repair and rebuilding of muscle. This amino acid is important to body builders as it helps boost energy and helps the body recover from training.

L-Isoleucine is also classified as a branched-chain amino acid (BCAA). There are three branched-chain amino acids in the body, with the others being L-Valine, and L-Leucine, and all of them help promote muscle recovery after exercise. Isoleucine is actually broken down for energy within the muscle tissue.

FUNCTION

L-Isoleucine is one of the essential amino acids that cannot be made by the body and is known for its ability to help endurance and assist in the repair and rebuilding of muscle.

APPLICATION

1. Nutritional supplements. L-isoleucine is one of the essential amino acids in the human body. The minimum daily requirement is about 0.7g, but excessive consumption will antagonize leucine and hinder development.

2. This product can strengthen various foods, such as wheat gluten, gluten, peanut powder, potato, etc., containing isoleucine as a limiting amino acid, suitable for strengthening

3. This product is also used in combination with other essential amino acids for amino acid preparation and amino acid infusion.

4. This product is also used in biochemical research, bacteriology and tissue culture.

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