Food grade 99% L-Cysteine Hydrochloride Anhydrous L-Cysteine HCL Anhydrous

  • Cas No.:52-89-1
  • Molecular Formula:C3H8ClNO2S
  • Purity:99%
  • Molecular Weight:
Inquiry

Product Details

Appearance:Fine Powder

Throughput:100|Metric Ton|Month

Application:(1) Applied in medical fields (2) Applied in cosmetic fields (3) Applied in animal feed

Delivery Time:3-5working days

BASIC INFORMATION

Product Name:

L-Cysteine hydrochloride anhydrous

CAS:

52-89-1

MF:

C3H8ClNO2S

MW:

157.62

EINECS:

200-157-7

L-Cysteine is a kind of amino acid with physiological functions, is the only has more than 20 amino acids that form the basic building blocks of proteins of reducing sulphur (SH) functional groups of amino acids, has wide application in medicine, food additive and cosmetics.

 

L-Cysteine is a kind of natural amino acid, has many USES in food processing, it is mainly used for baking products, as a necessary component of dough improver. Cysteine is a kind of reductant, it can promote the formation of gluten, reduce the time needed for mixing and the energy required for medicinal, cysteine by changing the protein molecules and protein molecules between the internal disulfide bond, weaken the structure of the protein, this protein is stretched. L-cystine is also necessary to produce meat flavour of raw materials, the original for maillard reaction, widely used in meat flavour fries, medicine, sausage, etc.


FUNCTION

1.Food grade: flour improver, nutritional supplement, antioxidants.

2.Medicine grade: In pharmacy, Cysteine is used in the treatment of radioactive drugs poison, heavy metal poison, toxic hepatitis, serum sickness, and can prevent liver degeneration.

3.Comestic grade: whiting skin, dissolving cutin, anti-aging. The component of cosmetics marcel extract, sunscreen, germinal perfume, hair essence.

APPLICATION

1.Has many uses in food processing, it is mainly used for baking products,  as a necessary component of dough improver

2.It can promote the formation of gluten, reduce the time needed for mixing and the energy required for medicinal, cysteine by changing the protein molecules and protein molecules between the internal disulfide bond, weaken the structure of the protein, this protein is stretched.

Q&A.

Q1:Can I get a sample
A: Of course. For most products we can provide a free sample, while the shipping cost should undertake by your side.
 

Q2:What’s your MOQ
A:Mostly MOQ is 1kg, but we also accept less quantity like 100g on the condition that a sample charge is 100% paid.
 

Q3:Do you accept VISA business credit card
A:Sorry we don’t accept VISA credit card,we’d like to accept T/T, Western Union or Paypal

Q4: What’s your delivery time
A:We will make delivery within 3 to 5 days after payment confirmed (Chinese holiday are not included).
 

Q5:How long does it take to the goods arrived

A:It is Depending on your location,
For small order, please expect 5-7 days by DHL,UPS,TNT, FEDEX, EMS.
For mass order, please allow 5-8 days by Air, 20-35 days by Sea.
 

Q6:How do you treat quality complaint
A:First of all, our QC department will do strict examination of our export products by HPLC, UV, GC , TLC and so on in order to reduce the quality problem to near zero. If there is a real quality problem caused by us, we will send you free goods for replacement or refund your loss.